An exclusive Caribbean dining experience
Nottingham's finest Caribbean food served at our home for your enjoyment.
We can run our Supper Club for a minimum of 8 people and a maximum of 12 people. They normally run from 7.30pm to 10.30 pm.
Supper Club Dates:
For upcoming dates to attend one of our supper clubs please email me at firstname.lastname@example.org or phone me on 07974358518.
Supper clubs are the best combination of a dinner party and a restaurant experience - really good food in homely, personable and interactive environment. Enjoy an amazing eating experience in a warm and relaxed atmosphere, complemented by great food, good conversation, African art and mood music.
We launched our Supper Club for guests to enjoy an evening of delicious, high quality Caribbean cuisine and to help to spread the delights of Caribbean food far and wide. We offer set menus comprising a range of traditional and contemporary Caribbean cuisine. A great deal of care goes into designing our menus and we are happy to cater for specific dietary requirements - we will gladly cater for vegetarians, pescatarians and for gluten-free diets. We only ask that you bring your own drink - rum, wine, beer or non-alcoholic juices, we don't mind.
The supper club is really a great way to meet new and interesting people; we have met some wonderful people through our supper club. But of course, you may want to bring your partner, your friends or even your family; it is entirely up to you! Whatever you decide, this a culinary experience you cannot afford to miss! As one of our guests suggested "This would make a great surprise birthday or anniversary present."
Feel at home with our relaxed and friendly service. Occasionally, we may introduce themes or celebrate a particular event that relates to the Caribbean and its people, and this only adds to the wonderful ambience of the evening.
The menu will be sent to guests approximately 1 week prior to the event and will usually be compromised of an amuse bouche (appetiser), starter, main course and dessert followed by tea and coffee. You can take your time over your meal, there is no rush. We do like guests to help themselves to the main meal; it's a great way to build a sociable atmosphere and mingle.
We ask for a very reasonable minimum donation of £32.50 per person.
Reservations: For reservations or enquiries please email email@example.com or enquire here via our contact page. Leave your contact details and we will get in touch with further information. When you have secured your booking, we will send confirmation and the set menu, which will include a vegetarian option (upon request). The address for the venue will follow shortly after this.
We look forward to welcoming you into our home.
*Menus are subject to change according to availability of fresh produce
Call 07974358518 or email firstname.lastname@example.org for reservations.
(Please select from one of the following and place your order at the time of booking. Minimum of 8 and a maximum of 12 guests)
A little something to tantalise your palate
Jamaican fish tea (soup), fillets of fish, thyme, escallion, scotch bonnet pepper, carrots, green bananas, yam, spinner dumplings, carrots, pimento seeds
Pan-fried red snapper fillets with steamed Caribbean root vegetables, scallion, scotch bonnet pepper, cherry tomatoes, coconut rundown sauce, seasonal organic vegetables
Toasted coconut creamed tart, tropical fruits, mango and guava coulis, Caribbean rum cream
Organic tea, coffee
Please note: Vegetarian option is available on request. Using the finest organic, free-range and fair trade meat, fish, vegetables, seasonings and dairy products whenever possible. If you have any dietary requirements, allergies, intolerance or wishes please let us know when you make your reservations. This menu maybe subject to change.
Francique Caribbean Cuisine
Nottingham NG7 7AJ